Sasso family, owner and manager of the business, has been working in hospitality for over 45 years. Thanks to the commitment and the passion for their job, the staff is able to provide their guests a warm and friendly service, while maintaining  confidentiality and elegance.

Buffer breakfast of sweet and savory bites is provided in the restaurant and you can also enjoy it in the comfort of your own accommodation.

The friendly and vibrant restaurant is open for lunch and dinner, serving some of the finest traditional Italian dishes, prepared with quality ingredients. It offers a wide range of local, homemade recipes cooked with the same care that mum Idelma taught us. Special diet menus on request.s